L’Etape Buissonnière

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  • L’Etape Buissonnière©
The Restaurant is located between Sancerre and Cosne-sur-Loire, on the Loire à Vélo route, on the banks of the Canal latéral de la Loire. Simple and friendly, it offers home-cooked, seasonal cuisine, including a few specialties: tête de veau, tarte tatin, etc. Don’t miss the succulent VEAL RICE on the 1st weekend of every month! Monday, Tuesday and Thursday evenings – reservations requiredSpoken languages ​​:French, English

Adult set menu : 18,00 €

Adult set menu : 25,00 €

Other rates : 13,00 €

Means of payment

  • Debit cards
  • Cheques
  • Cash
  • Luncheon vouchers

Period (s) Morning Afternoon Opening day Closing day
08/06/2024 - 31/12/202412:00 - 13:3019:00 - 21:00Wednesday - Sunday evening

Associated services

  • Farmhouse inn en
  • La Loire à vélo en
  • Restaurant en
  • Farmhouse inn
  • Restaurant

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