The Petit Patrimoine restaurant, built of tufa stone and with exposed beams, offers traditional and regional cuisine (tourte aux rillons and Sainte-Maure de Touraine, Loire fish, barley risotto with parsnips and Touraine goat’s cheese, etc.) as well as a wine list composed entirely with local wines. An eminently friendly establishment in Tours!Spoken languages :English
Home groups:no
Home groups:no
Means of payment
- American Express
- Debit cards
- Postal or bank cheques
- Holiday vouchers
- Cash
- Luncheon vouchers
Period (s) | Morning | Afternoon | Opening day | Closing day |
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Restaurant