Le Clos du Vigneron

In the light of the garden, each room has a private terrace where it is nice to have breakfast. As for the cuisine, synonymous with emotion, Cédric Botté gives pride of place to fish. Don’t forget to reserve your table for dinner from Tuesday evening to Saturday evening and on public holidays.Spoken languages ​​:French, English, Spanish, Portugese
Languages ​​documentation:French
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