A typical, authentic setting on the banks of the Loire to discover traditional, seasonal cuisine based on local produce. Samuel BAUDRY, head chef Martin HUET de FROBERVILLE and the whole team look forward to welcoming you to this former coaching inn.Spoken languages :French, English
Languages documentation:French, English
Home groups:yes
Languages documentation:French, English
Home groups:yes
Adult set menu : 45,00 € à 49,00 €
Adult set menu : 27,00 € à 32,00 €
Child menu : 13,90 € à 15,90 €
Means of payment
- American Express
- Debit cards
- Cheques
- Holiday vouchers
- Cash
- Money transfer
| Period (s) | Morning | Afternoon | Opening day | Closing day |
|---|---|---|---|---|
| 01/01/2024 - 31/12/2024 | 12:00 - 13:30 | 19:00 - 21:30 | Monday - Tuesday - Sunday evening | |
| 01/01/2025 - 31/12/2025 | 12:00 - 13:30 | 19:00 - 21:30 | Monday - Tuesday - Sunday evening |
Associated services
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Restaurant
Join by public transport
