Seasonal, traditional, homemade cuisine, a menu that changes every week, a sophisticated Solognote atmosphere, a warm welcome,… so many assets that will seduce you to savor the dishes of Hélène and Sandrine, the duo of chefs of the restaurant “Aux 2 Bécasses” nestled in the heart of the village of Cerdon! The restaurant is recognized as a “Quality Restaurant” by the Culinary College of France.Spoken languages :French, English, Spanish
Languages documentation:French
Home groups:yes
Languages documentation:French
Home groups:yes
Means of payment
- Debit cards
- Cheques
- Cash
Period (s) | Morning | Afternoon | Opening day | Closing day |
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